
2 COURSES FOR £10
Come down to Zizzi for this extra-special offer - an opportunity to try two marvellous courses* for just £10. That lovely round number could get you a starter like the winter-warming Zuppa di Fagioli, or a fluffy oven-baked Panettone for dessert, as well as any of our fantastic pizzas, pastas, salads or risottos . An irresistible offer? Ward off the February chill with our spicy Calzone Carne Piccante, or our sun-kissed golden ravioli with goat's cheese in a warming Santos tomato and pesto sauce.
Or why not share both a dessert and a starter with a friend? That way you don't have to miss out on a thing!

WINE & DINE AT ZIZZI
With New Limited Edition Wines
We must confess to having a fondness for a good bottle of wine.
So, this year, with the help of our very own master of wine, we're seeking out the world's best vineyards to unearth some outstanding wines for you to try. To kick things off we've discovered two real beauties. The first is a Soave Superiore Classico; a full bodied white from a single vineyard (very fashionable at the moment, and having just one source of grapes gives a purer, cleaner taste) called Montegrande in Campania in the south of Italy. Give it a go with our Zizzi fish stew - they're a fantastic combination.
The second is an outstanding red - a Cabernet-Syrah made by the Fortediga vineyard. This gutsy wine is from the west coast region of Tuscany, the home of some of best wines in Italy, often called the 'Super Tuscans'. The vineyard uses especially dense vines and matures the wine in barrels to give it extra flavour. The resulting mix of cabernet and syrah makes for a fruity but complex wine, which matches our Linguine Puttanesca brilliantly..
So why not head down to your local Zizzi and join us in our little wine adventure. There will be more to come so please look out for some sensational wines, at very affordable prices, over the next few months

TRY OUR NEW SPECIALS
A wintry wonderland of warming flavours abound in this month's Zizzi specials. Pumpkin and pancetta make a charming seasonal couple in a hearty risotto; and oak-smoked salmon, chilli and seafood bathe in our irresistible spicy tomato fish stew.
Pasta lovers should try our hot, spicy Linguine Puttanesca- perfect in its 'primi size' for anyone who just wants a taster. Finish off with our Frutta al Forno-oven-baked peaches, apricots or oranges are just the thing to keep you hot and fruity.
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