FOOD MENU
DESSERTS
freshly prepared tart with sharp, sweet lemons and a creamy texture. Served with vanilla mascarpone
5.25
A rich custard style dessert with vanilla, mascarpone and Marsala wine, topped with amaretti biscuits
4.85
Thick, crisp hazelnut and chocolate base topped with a rich chocolate torte. Served with vanilla mascarpone
4.95
An indulgent warm cherry tart with almond frangipan, served with a scoop of ice cream
4.95
Two scoops of creamy ice cream or refreshing sorbet. Please ask your waiter for today’s flavours
3.55
Creamy mascarpone cheesecake sweetened with Amaretti liqueur, served with a fruit compote and fresh mint
4.85
Light sponge soaked in a little espresso and liqueur, layered with plenty of mascarpone and cocoa
4.95
A northern Italian speciality, our creamy vanilla pannacotta is served with a fruit compote
4.95
A rich chocolate dessert with a soft, melting centre, served with vanilla mascarpone or ice cream
4.95
Apples marinated in sweet Amaretto liqueur, then oven-baked with a crumble topping. Made fresh to order and served with ice cream
5.35
An elegant, aromatic Chilean Gewürtztraminer that partners any of our desserts very happily
100ml glass - 4.95
* Selected Restaurants Only
Download allergen and suitability menu
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