Instead of giving into those infamous January Blues, we’re celebrating all the many #ReasonsToSmile this month. You’ve shared happy snaps of family, friends, food and pets and in return we have given away concert tickets, coffee glasses, food hampers and meals on us. All in all, a rather lovely and extended Happy New Year! And
Risotto Zucca e Pancetta (pumpkin and pancetta) serves 4 You’ll Need: 300 gr fresh pumpkin, chopped 100 gr cubed pancetta 40 gr butter 50ml olive oil 20 gr of fresh baby spinach 50 gr grated grana padano 350 gr risotto rice Salt Pepper 2 sprigs of thyme 100gr mascarpone cheese About 1.5lt of
Meet Lady Prosecco. She comes from old money. She’s the life of the party and she knows it. She has a cool confidence that comes from years of fraternising in only the most exclusive social circles. Our Lady Prosecco is a pure blood; prosecco- nothing more and nothing less, from the Veneto region in Italy.
The Drink: Menabrea, our regional Italian beer What’s so special about it?: Brewed for more than 150 years in Piemonte, northern Italy, this family-owned pale lager boasts a slightly sweet, malty flavour (unlike the other 150-year-olds we know). This beer uses only the essentials (malt, maize, hops) and leaves them to brew in the pure
Just graduated? Family in town? Sunny day? Any occasion can be a special occasion if you add a little bubbly. And we’re proud to be able to offer you the best bubbly around. Our vintage Prosecco, Millesimato, has recently won the International Wine and Spirit Competition’s (IWSC) Gold Outstanding award, a.k.a. the highest award the