#ZizziRecipes

You asked and we listened so for anyone out there looking to channel their Zizzi chef and try your hand at making some of your favourite dishes on our menu at home, watch our instruction videos below and click on the link for our full recipe breakdowns on the blog. Pasta, pizza, salad, desserts, we've created videos to meet all your craving needs. Happy cooking!

The 'Arcobaleno' Pizza

A January only special, named after the word ‘rainbow’ in Italian our the 'Arcobaleno' pizza is a must try, The pizza is made up of our classic mozzarella & tomato base with pink beetroot ‘beetballs’, baby sunblush tomatoes & spinach. Finished with sliced avocado, chilli threads & purple basil.

Full Recipe

Make it yourself

WILD BOAR MEATBALLS AL FORNO

One for the meat eaters, our torn herby wild boar & pork meatballs with oven-baked with casareccia pasta, smoked mozzarella, spinach & roasted garlic cloves in a pomodoro sauce really hits the spot.

Full Recipe

Make it yourself

Casareccia Pollo Piccante

One of your absolute favourite dishes and one we get asked how to make time and time again, our casareccia pollo piccante pasta is made up of four simple ingredients; spicy piccante chicken, creamy sauce and fresh tomatoes & baby spinach.

Full Recipe

Make it yourself

Garlic Bread with Mozzarella

A Zizzi favourite, our garlic Bread with mozzarella and caramelised balsamic onions is the perfect way to start any meal and even though it's big enough to share…you don't have to.

Full Recipe

Make it yourself

Tiramisu

A classic Italian dessert our tiramisu is quick and easy to make with espresso and liqueur-soaked sponge fingers under layers of mascarpone & grated dark chocolate and cocoa powder.

full Recipe

Make it yourself